When you need a unique salsa fix, this spicy pineapple salsa is guaranteed to impress. Everyone else is crying over mushy tomatoes while you are sporting this sweet, savory, spicy, and tangy dip that will have your guests reaching for another bag of tortilla chips. Also, this is absolutely essential for fabulous Al Pastor Street Tacos.
The recipe for Al Pastor Pork can be found here.
Spicy Pineapple Salsa
- Cook Time: 10 min
- Persons: 2
- Difficulty: Easy
- Ingredients
- 1 cup fresh pineapple, diced
- 2 limes, juiced
- 1/4 cup red onion, finely diced
- 2 serrano peppers, seeds removed and finely diced
- 2 tsp Tajin seasoning – this is the secret ingredient that makes this salsa stand out – don’t skip it. Also, this seasoning is fabulous on fresh fruit like apples and mangos!
- 1/4 cup cilantro, chopped
- Salt to taste
- Instructions
- Dice the pineapple – think salsa sized cubes.
- Cut serrano peppers in half and remove the seeds. Then finely chop – as fine as you can get it!
- Finely dice the red onion as well
- Mix all of the ingredients together, add lime juice, and salt to taste
- Serve in a bowl with tortillas, or with corn tortillas and Al Pastor Pork.
Where Do I Get the Ingredients?
- Tajin Seasoning – Tajín Clásico Brand – Amazon Link, or grab it from most Mexican grocers.
